Feeding St. Louis
Since 1987
The story begins with Bart and Roseanne Saracino, who helped shape St. Louis dining through the Bartolino’s legacy. After decades in the restaurant business, Chris’ Pancake and Dining opened its doors in 1987. Named after their youngest son, Chris, the restaurant was built on years of hospitality and a deep love for feeding people well.
Originally opened in South City, the restaurant quickly earned its reputation for comfort food, all-day breakfast, and a place where regulars and newcomers alike feel right at home.
With a second location now thriving downtown, Chris’ remains a St. Louis staple—proud to carry on a legacy of service, tradition, and seriously good pancakes.
Since 1987
“Providing quality food and service to every guest on every visit is not just a goal, it’s our focus.
What I am most proud of is that our valued team has delivered on our BOB Philosophy—Bend Over Backwards for our guests.”
Our Focus, Our Mission
Cheers
Chris Saracino
Ordered so far this year!!
Continuing the Bartolino’s Legacy
Today, we operate two Chris’ locations—our South City original and our downtown Docket spot. We’ve been voted Best Pancakes in St. Louis and remain committed to quality, comfort, and community. As we grow, we’ll keep serving the food you love with the warmth that got us here.
